This veteran-made masterpiece lets you dangle juicy ribs over hot coals just like your ancestors. Unlike traditional grills, which cook food from a single, direct heat source, the Pit Barrel cooker uses a “hook-and-hang” approach that heats your meat from all sides at once to produce consistent, perfectly-cooked low and slow meals every time. It’s simple and efficient. Doesn’t every cow deserve such a noble fate?
